Research and Innovation Scientist

Job DescriptionJob Description

Summary - Fuse food science background with product development to maintain mission of innovation and quality. Develop new products while improving the quality of existing products. Conduct both ingredient and food product research. Collaborate with customers on new product development.

Company DescriptionKemper Foods International is a state-of-the-art, USDA-approved, ready-to-eat facility where good manufacturing practices along with HACCP and SSOP guidelines are strictly enforced within our organization. This is how Kemper Foods International strives to stay ahead of the competition.

Kemper Foods International takes great pride in the food products that are manufactured in our facility. We utilize Rheon encrusting machines, customized conveying systems, nitrogen tunnels, spiral freezers and automated packaging lines. With our RTE production rooms, Kemper Foods International has the flexibility and versatility to manufacture various types of products ranging from sweet items to savory items by utilizing baking, proofing, steaming and freezing. All finished products are then submitted to a comprehensive microbiological testing program so quality is guaranteed every step of the way.Company DescriptionKemper Foods International is a state-of-the-art, USDA-approved, ready-to-eat facility where good manufacturing practices along with HACCP and SSOP guidelines are strictly enforced within our organization. This is how Kemper Foods International strives to stay ahead of the competition.\r\n\r\nKemper Foods International takes great pride in the food products that are manufactured in our facility. We utilize Rheon encrusting machines, customized conveying systems, nitrogen tunnels, spiral freezers and automated packaging lines. With our RTE production rooms, Kemper Foods International has the flexibility and versatility to manufacture various types of products ranging from sweet items to savory items by utilizing baking, proofing, steaming and freezing. All finished products are then submitted to a comprehensive microbiological testing program so quality is guaranteed every step of the way.