Maintenance Worker in Hurricane

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Job DescriptionJob Description

Summary of Position:
The primary responsibility of a Kitchen Steward is to clean and maintain the kitchen and all kitchen equipment.

Duties & Responsibilities:
1- Clean and sanitize all kitchen equipment
2- Clean and maintain kitchen floors and drains
3- Deep clean each kitchen bi-weekly
4- Assist dish washing department

5- Assist supervisor as needed

6- Show flexibility in terms of your schedule to ensure the smooth and efficient
operation of the restaurant as directed by the restaurant manager or
immediate supervisor.
7- Maintain a high level of personal cleanliness
8- Be a team player; Help out fellow employees when possible.

Company DescriptionSwitchback Grille, located at the entrance to Zion Park in Springdale Utah, is set amid the splendor of Zion Canyon. We have proudly been serving exceptional cuisine since 1996. We value quality and excellence and strive daily to produce outstanding culinary delights for our valued guests. We focus on USDA prime beef and a changing variety of fresh fish. We not only set the standard for casual fine dining in Zion Canyon, but also are actively engaged catering weddings and other key events that require skill and expertise. In 2006, we opened Jack's Sports Grill to compliment the Switchback Grille by offering our guests a more casual dining option. On the boards are additional restaurant concepts that will provide our employee with new opportunities in the future. The Switchback family of restaurants provide a fabulous working environment in one of the most amazing place on earth.Company DescriptionSwitchback Grille, located at the entrance to Zion Park in Springdale Utah, is set amid the splendor of Zion Canyon. We have proudly been serving exceptional cuisine since 1996. We value quality and excellence and strive daily to produce outstanding culinary delights for our valued guests. We focus on USDA prime beef and a changing variety of fresh fish. We not only set the standard for casual fine dining in Zion Canyon, but also are actively engaged catering weddings and other key events that require skill and expertise. In 2006, we opened Jack's Sports Grill to compliment the Switchback Grille by offering our guests a more casual dining option. On the boards are additional restaurant concepts that will provide our employee with new opportunities in the future. The Switchback family of restaurants provide a fabulous working environment in one of the most amazing place on earth.

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