Cook Manager - Meonstoke - Education Site - £15.75p/h in Bishopstoke

Energy Jobline is the largest and fastest growing global Energy Job Board and Energy Hub. We have an audience reach of over 7 million energy professionals, 400,000+ monthly advertised global energy and engineering jobs, and work with the leading energy companies worldwide.

We focus on the Oil & Gas, Renewables, Engineering, Power, and Nuclear markets as well as emerging technologies in EV, Battery, and Fusion. We are committed to ensuring that we offer the most exciting career opportunities from around the world for our jobseekers.

Job DescriptionChef Manager - Meonstoke - Contract Catering - Term Time - £15.75p/h\n

Shift: Monday-Friday, 7:30am-2:30pm (35 hours per week)

\n

Pay: £15.75 per hour

\n

Weeks: 39 weeks per year (term time only)

\n

Team: Managing a team of 2

\n

Service: Catering for up to 250 pupils (number on roll, not uptake)

\n

Extras: Occasional evening parent events/inset days as applicable

\n\nAbout the Company:\n

Our client is a market-leading contract catering company specialising in school food. They blend deep knowledge of the education sector with culinary creativity to deliver exciting food experiences for children. Their commitment to quality and care has driven rapid growth, and they're now seeking a talented Chef Manager to lead the kitchen team at a school in Meonstoke.

\n\nThe Role:\n

As Chef Manager, you'll have full operational and financial responsibility for the school's catering facility. You'll lead a small team and ensure the highest standards of food and service are consistently delivered.

\n\nKey Responsibilities:\n

\n
• Lead, coach, and motivate your kitchen team

\n

• Manage stock, food, and labour costs

\n

• Ensure consistent food quality and service standards

\n

• Drive engagement through promotions and events

\n

• Oversee menu development and innovation

\n

• Maintain compliance with company procedures and legislation

\n

• Conduct regular audits to uphold standards

\n

\n\nAbout You:\n

\n
• Experience in a similar environment, ideally within education catering

\n

• Craft-based cooking skills using fresh ingredients

\n

• Strong understanding of health & safety and food hygiene

\n

• Financial acumen (GP management, cost control)

\n

• Confident team leader with line management experience

\n

• OND/HND qualification (advantageous but not essential)

\n

\n\nWhy Apply?\n

\n
• \nGreat hours: Monday-Friday, 7:30am-2:30pm - no late nights\n

\n

• \nTerm time only: 39 weeks per year - enjoy extended breaks

\n

• \nCompetitive pay: £15.75 per hour

\n

• \nCareer development: Access to apprenticeships and training courses

\n

• \nSupportive culture: Work with a fast-growing, ambitious company

\n

\n\nSafeguarding Notice:\nAll staff are expected to share the company's commitment to safeguarding and promoting the welfare of children and people. An enhanced DBS disclosure will be required.\n\n

Blue Arrow is proud to be a Confident Employer and is committed to helping find great work opportunities for great people.

If you are interested in applying for this job please press the Apply Button and follow the application process. Energy Jobline wishes you the very best of luck in your next career move.