Bartender @ Lucas Oil Stadium
Bartender @ Lucas Oil Stadium
If you are passionate about delivering outstanding service and thrive in a fast-paced, dynamic environment, then we invite you to join us as a Bartender at Lucas Oil Stadium. Your skills and commitment will be celebrated, and you will have the opportunity to be a part of the thrilling world of sports and entertainment in one of the nation's premier venues.
Bartenders @ $11.50 + Tips
The Bartender is responsible for ensuring positive guest experiences while accurately mixing and serving alcoholic and non-alcoholic beverages. The Bartender will follow Sodexo Live! standards to ensure that product is of the highest quality in taste and appearance to satisfy guests and maximize bar revenues.
This position exists in diverse work environments, such as restaurants, convention centers, sporting and events arenas and other entertainment-related venues. In addition to preparing and serving drinks per guest specifications, Sodexo Live! standards and state guidelines for responsible alcoholic beverage service, the Bartender's core responsibilities will also include cash handling, inventory counts, stocking, cleaning and organizing. In some environments they will also have responsibility for fulfilling beverage orders for fellow servers in a friendly and efficient manner. Bartenders are expected to be attentive to guest needs at all times and are responsible for creating and maintaining a welcome, comfortable and relaxed environment in which every guest feels important and well-attended to.
Essential Responsibilities:
Participate in and foster positive team relations with wait staff, fellow Bartenders, and bar management.
When assisting customers, be courteous and professional in all interactions; Model Sodexo Live! standards for guest service.
Greet each guest who enters the bar area; Take beverage orders directly from guests and/or servers.
Deliver drinks to customers in a prompt and accurate manner; If applicable, retrieve and serve customer food orders from the kitchen.
Follow all state and local guidelines for responsible alcoholic beverage service.
Check identification of guests to verify requirements for purchase of alcohol.
Arrange bottles and glasses to make an attractive display and to merchandise bar offerings.
Utilize up-selling techniques as appropriate.
Demonstrate a thorough knowledge of food and beverage products, offerings, and menus.
Perform other related duties, tasks and responsibilities as required from time to time.
Qualifications & Requirements:
21 or older
High school diploma or equivalent
TIPS or TEAM trained or equivalent
Basic knowledge of beer, wine, and spirits and familiarity with standard drink recipes
Demonstrated ability to understand and effectively implement written and verbal instructions
Strong team and ability to work with a variety of departments to accomplish assigned tasks
Ability to work well independently
Ability to work well in a high stress, fast paced environment
Technology aptitude for working with POS and digital register
Strong skills for persuasive sales, with keen ability to connect easily with customers
Scheduling flexibility to meet operational needs. Hours may be extended or irregular to include nights, weekends and holidays
What We Offer:
Competitive compensation
Paid Weekly
Team Meal Provided
Flexible and dynamic work environment
Countless opportunities to grow within the company
Access to ongoing training and development programs
Lucas Oil Stadium is a state-of-the-art retractable roof, multi-purpose facility seating over 67,000 fans while featuring spectacular views of the downtown Indianapolis skyline.
Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to , , , , , , genetic information, status as a protected veteran or status as a qualified individual with a , or any other characteristic protected by applicable Federal, State or Local law.